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Home Cooking

flavoring meringues


Home Cooking 3

flavoring meringues

saraeanderson | Dec 16, 2010 07:44 AM

I'd like to make some meringue cookies, but would like to avoid the chocolatey-minty axis of flavors, and was wondering how well I could pull off orange or tangerine - with zest or juice or whatever. Anyone got advice?

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