General Discussion

Flank Steak--Portions

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Flank Steak--Portions

Tater | Apr 14, 2004 05:36 PM

I saw the great ideas for flank steak below. That's helpful, but how much per person?

We are doing a lunch for 25 serving flank steak (at room temp or chilled?), roasted or steamed asparagus, some sort of potato... How much steak should we plan on preparing?

Thanks

Gregg

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