In light of this article from this week's JAMA: http://jama.ama-assn.org/content/306/... , I am recommitting myself to eliminating BPA from the food I buy. The only thing really giving me trouble over the past year are canned tomatoes. I use canned tomatoes a few times per week!
Any leads on where I can buy either: jarred tomatoes (I know Eden makes them) or the Pomi-style tetrapak tomatoes? Muir Glen has eliminated BPA from their cans, but I don't think they are sold in Canada. Any other companies use BPA-free cans that you know of?
Perhaps this summer I will try my hand at home canning. . .