Home Cooking

FEB/MARCH COTM - The Art and Soul of Baking by Cindy Mushet (all recipe discussions go here)

Share:

Home Cooking 5

FEB/MARCH COTM - The Art and Soul of Baking by Cindy Mushet (all recipe discussions go here)

oakjoan | Feb 8, 2009 07:32 PM

This is the thread for discussion of all the recipes in The Art and Soul of Baking by Cindy Mushet and Sur la Table. I list the chapters below. PLEASE INDICATE THE CHAPTER AND PAGE NUMBER AT THE BEGINNING OF A POST ABOUT THE BOOK.

The Baker's Kitchen
The Baker's Pantry
Yeast Bread and Rolls
Layered Pastries
Quick Breads
Pies, Turnovers and Dumplings
Tarts
Fruit Desserts
Cookies, Bars and Brownies
Cakes
Custard, Bread Puddings, Cheesecakes
Souffles, Meringues and Pates a Choux
Basic Recipes and Finishing Techniques

Thanks a lot. Oakjoan

Want to stay up to date with this post?

Feedback