I love to make ravioli with wonton skins. Have made goat cheese with herb, sausage, beef, all cheese mushrooms, butternut squash, etc.
Would love to know any of your favorite and their recipe. I enjoy making them utilizing leftovers which can be a lot of fun and creative. One of my favorites was with chorizzo and a manchego cheese with a spicy red sauce but I would love to hear your favorites.