I am growing more and more disgusted with Unholey Foods (Whole Foods, AKA the WalMart for hippies) and am disheartened that finding a good locally owned source for cheese has been so difficult. I know the farmers markets usually have Celebrity and/or one of the other local dairies available. My issue is when the weather gets cold, what do I do? I have no issue with Earth Fare (based in Asheville), but it doesn't always have the best looking cheese.
Is Weaver Street a good source?
12235 N Community House Rd, Charlotte, NC