Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit

Restaurants & Bars

San Diego

What Are Your Favorite Non-High Concept Dining Places?

Share:

More from Restaurants & Bars

Restaurants & Bars San Diego

What Are Your Favorite Non-High Concept Dining Places?

Gypsy Jan | | Jul 1, 2013 04:14 PM

The closing of the various fedora restaurants and the announcements of others leave me wondering - Los Cuatro Milpas, and others in the area, Dsggtonthe other restaurants is Mission Hills that that have been there for a long time (Cuervo?).

Feedback