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Failed whipped cream, what can I do with it?

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Failed whipped cream, what can I do with it?

loukoumades | Jan 13, 2010 07:07 AM

I froze a carton of cream. Then tried to whip it once it was defrosted. It failed obviously. The cream separated into watery milk and butter-like stuff. Is this what clotted cream is? Is there anything I can do with the buttery stuff?

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