Let me preface this by saying two things up front: (1) I am by no means a pastrami expert and (2) because of the former, I have never been a fan of Langer's.
That said, today I tried a couple of bites of the pastrami sandwich at Oinkster and thought, "Gee, this is better than the stuff I remember having at Langer's!"
Now I'm just wondering if there is a difference between the pastrami at Oinkster and at Langer's? Is the former, not serving "true, authentic" pastrami?
Or, do I just not have a well developed palate for pastrami and can't really appreciate the real thing?
For the pastrami experts out there, what do you think of the stuff at Oinkster?
Updated 1 year ago | 2
Updated 1 month ago | 0
Updated 1 year ago | 37
Updated 5 months ago | 2
Updated 11 months ago | 0