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Epoisses by Rodolphe Le Meunier

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Epoisses by Rodolphe Le Meunier

Melanie Wong | Sep 29, 2013 02:06 PM

Yesterday I noticed Époisses de Bourgogne from affineur Rodolphe Le Meunier at The Cheese Shop of Healdsburg. I'd be interested in hearing how it compares to Berthaut, the producer more commonly available around here.

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