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General Discussion

What are enmoladas, entomatadas, and enfrijoladas?

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What are enmoladas, entomatadas, and enfrijoladas?

Chowpatty | Aug 16, 2006 03:08 AM

I encountered these on the menu of a local Oaxacan restaurant and wasn't sure the owner would be able to describe them all in detail -- how do they differ? Other words on the menu I didn't understand: chapulines, campechana, botana aguachile?
Thanks!

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