Home Cooking

Eggs

an egg technique mystery

Share:

Home Cooking 7

an egg technique mystery

serious | Nov 10, 2008 02:39 AM

Dinner last night at Blue Hill @ Stone Barns. First course - a fried 'medium' boiled egg with salad. I cannot fathom how this was made, the egg must have been boiled for some minutes and then peeled and quickly deep fried. But - how to peel a medium boiled egg?? and then how to make the crumbs adhere so perfectly? And..is the egg is deep fried for just long enough and hot enough to crisp those crumbs?

Want to stay up to date with this post?