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Beef Side Dish

Eegads...a side dish for Beef Wellington??

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Eegads...a side dish for Beef Wellington??

Christina D | Jun 18, 2004 08:56 PM

I made the mistake of telling my husband that I would make anything that he wanted for dinner for Father's Day. He picked a shrimp risotto appetizer from the Inn at Little Washington cookbook, Beef Wellington, and Amaretto creme brulee.

I've never made BW, and aside from the whole puff pastry issue (yes, I'll use frozen but am still intimidated), I'm sure I can handle it. Any suggestions for very simple, yet elegant side dishes to go with this monster of a main course?

Many thanks!!

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