I had the pleasure of dining at Edible Canada at the Market while in Vancouver last week. It was fantastic and very reasonably priced. It was a bone numbing rainy night, but the ambience was very cozy, comfortable and inviting. We opted for the $30.00 four course Fall Feast. I chose the market salad with pumpkin seeds, Vij's curry crusted rare tuna (small $3 up charge), ling cod with bok choy, and the spice cake. I had a Vanhattan cocktail. My mom had the same, but had the squash risotto instead of the tuna. The portions were very generous and we loved it and very stuffed. I will definitely be back.