Or, where did you eat, if you're reading this after tonight?
As for myself, we have reservations at Mémé, and are splurging on the whole lobe of foie gras special. I'm a tiny bit worried about burning out on it after this meal, since it's only the two of us sharing it. I haven't seen anywhere what their prix fixe menu will be exactly--just that they will be roasting lamb or goat. And I haven't purchased our wine yet. I'm hoping that the state store I'm headed to really does have Gruet Blanc de Noirs in stock, like the PLCB site says they do; and I'm going to wing it on the red (a Syrah, most likely).
The mysteries of the coming evening are very exciting indeed.