Restaurants & Bars

Los Angeles Area

New Du'Par's: Getting the kinks out and then some...

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Restaurants & Bars Los Angeles Area

New Du'Par's: Getting the kinks out and then some...

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wideeyedraven | | Jan 19, 2007 03:09 AM

I ate breakfast at the Farmer's Market branch this morning. Eggs were overcooked at first but the second go around were excellent. Hashbrowns were raw inside, coffee tepid and toast cold. Also, the front of house tried to settle our bill before we were even done eating. That stuff is probably fixable.
but...

for what it is...it's overpriced and not even a classic. Kokomo, just next door, is superior in my opinion. Then again, Du'Par's is open 24/7 and Kokomo is not...

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