I just wanted to post and say that I have been eating at Dukem in Baltimore regularly for the past few months, and think that it is excellent Ethiopian food. Their Vegetarian combination platters are the best things on the menu, and are very good- the meat items are not quite as good, but OK. Their Injera is always fresh, and they have Ethiopian beer, which is surprisingly quite good.
Dukem just opened the remodeled upstairs area, which they did a nice job on. I highly recommend Dukem. It is nice to see them doing well in Baltimore.