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What can I do with a dollop of creme fraiche?

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What can I do with a dollop of creme fraiche?

c oliver | Nov 2, 2008 05:44 PM

I fixed the most insanely rich dish the other night (3 cheeses, heavy cream and creme fraiche (?sp) ). I deliberately didn't scrape the CF container completely empty. Was that guilt? HA. But here I sit with about a tablespoon of this heavenly thing. Other than dipping my finger in til it's gone, does anyone have a suggestion for this? Thanks.

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