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Disinfecting Kitchen Spray for Cutting Boards, etc.

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Cookware Cutting Board

Disinfecting Kitchen Spray for Cutting Boards, etc.

gridder | | Feb 3, 2007 10:46 AM

Does anyone know what an appropriate ratio of bleach to water makes a good spray for hitting the cutting boards, counters, etc., with after cutting chicken and other germy fare? I am trying to avoid commercially-made antibacterial sprays.

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