Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit | Answers Are In! ›

Restaurants & Bars

Los Angeles Area Dinner

DINNER AT ROY'S/TOPANGA CANYON

Share:

More from Restaurants & Bars

Restaurants & Bars Los Angeles Area Dinner

DINNER AT ROY'S/TOPANGA CANYON

h
howard81 | | Sep 3, 2006 04:40 PM

Last night was my first visit to Roy's in Topanga Canyon. The atmosphere is nice ... very warm and comfy ... the service was excellent ... and the food ... I had a terrific meal. I started with a salad of figs, prosciutto, some cheese (don't know what kind) in a mild vinaigrette. It was really good. Then I had the macadamia encrusted mahi-mahi which was quite good. It's served with red potatoes (boring!), and asparagus (just okay). But the mahi-mahi was excellent! For dessert I had a delicious almond tart, served warm, with vanilla ice cream on top and a small assortment of fresh berries on the side. I will definitely go back ... my dining companion was equally impressed!

Feedback