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What's for Dinner Dinner Winter

What's for Dinner #175 - Dark Days of Winter Edition [OLD]

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Home Cooking What's for Dinner Dinner Winter

What's for Dinner #175 - Dark Days of Winter Edition [OLD]

roxlet | | Dec 1, 2012 02:43 PM

I don't know about anyone else, but here in the northeast it was a very dark and gloomy day followed by what seemed to have been an exceedingly early sundown. "Winter is a-cummin in, loudly sing Goddam," to quote Ezra Pound.

We are continuing our life in a French bistro here at Casa Roxlet. We are starting with another frisee salad tonight, but this one will have a fried egg on top. That will be followed by Lapin ala moutard and spaetzel, a meal, that for me, always makes the day seem brighter.

What's lighting up your kitchen for dinner?

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