Ok so I just finished up a episode of Hestom Blumenthal's - In Search of Perfection cooking show. The particular episode was about sunday roast chicken and all the trimmings. Apperantly in Britain they have differnt sides than we do here in the South. The main star was the poulet de bresse, a particular chicken that is blue footed from the Rhone-Alpes region of France. The bird has specific guideline like the area given to each bird has to be no less than 10 square meters.
Anyway I was curious if anyone knew where to get such a rare bird. The bird has a much bigger breast, is definitely free range, and well sought after. I know the price will be steep but I am willing to share with a few fellow foodies.