Restaurants & Bars

Los Angeles Area Dessert

What's the new "it" dessert

Share:

More from Restaurants & Bars

Restaurants & Bars Los Angeles Area Dessert

What's the new "it" dessert

Julefish | | Jul 26, 2007 12:31 AM

So remember when it was creme brule, then orange creme brule, then chocolate molten lava cake, then flourless chocolate cake, then bread pudding, then, ugh, chocolate bread pudding. What is it the dessert of the moment...and what will the next dessert be? Also, where do you head for great dinner with equally good and creative desserts? I just chowed on mediocre churros and ice cream sandwiches at Table 8 - which both tasted like treats I could have found in the frozen food section at Trader Joes...

Feedback