Restaurants & Bars

A decent baguette in Connecticut


Restaurants & Bars 4

A decent baguette in Connecticut

meghandahn | Aug 4, 2008 02:41 PM

Hi all,

I'm picky about my baguettes. I hate it when they're essentially Italian bread stretched out into a different shape and passed off as that which they are not.

I like my baguettes light and airy - with a shattering crust and some flavor.

La Petite France in Stafford Springs makes a decent one, but I want to know about other places, too, particularly places relatively nearby to Hartford.


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