Opened by the former pitmaster of Hill Country. It's a small storefront with roughly 8 seats at a small counter. The prices aren't bad, $25 Showstopper consisted of 1/2 lb of meat of your choice, pork ribs, 6 smoked wings, and 2 sides. We got the brisket, collards, hush puppies and a sausage (at extra cost).
Unfortunately they don't have moist brisket and their brisket is about the same as Hill Country. The pork ribs are really good though, but the wings were on the dry side. The collards managed to be sweet and spicy (I don't like sweet collards). The sausage was fine.
The lacking of seating for dining in means I won't be back. Rather pay more for Hill Country (for the moist brisket and beef ribs) and not smell like a smoke pit after dining.
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