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Nonstick Tarts

dark non stick tart pan....doesn't brown my tarts..Why??

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Home Cooking Nonstick Tarts

dark non stick tart pan....doesn't brown my tarts..Why??

h
heylids | | Jul 13, 2011 09:13 PM

Hello, I purchased a scalloped edged dark non stick tart pan 9 -10 inches with a removable bottom. Each time I use it the crust won't brown...what can I do to correct this issue...
I thought of lining it with foil but it has the scalloped sides...

It's too late to return it, so if it won't brown crust, what would I use it for???

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