Well, once every year we have dark meat turkey, (Thanksgiving). But it's really not enough! Dark meat is more flavorful and has much more moisture than white meat.
Now I know, it's hard enough to get UN processed white meat turkey, no less dark meat. (Fairway has unprocessed white meat). But does anybody have an inkling of a deli or specialty store that carries unadulterated, unprocessed dark meat turkey?
I wonder how these processed, shaped turkey meats got so popular, anyway... One close examination of them is enough to be a turnoff... and the smell! Aaargh. Bring back real, unprocessed turkey, both white and dark!!
Updated 2 years ago | 2
Updated 1 year ago | 9
Updated 7 months ago | 11
Updated 5 months ago | 7
Updated 9 months ago | 0