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Can you cut duck fat with a cheaper oil?

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Can you cut duck fat with a cheaper oil?

Sarahmillersandford | Feb 11, 2014 07:50 PM

I'm serving steak frites at a dinner in a few weeks and I reeeeally want to fry my potatoes in duck fat. It's hard to find around Toledo and everything online is pretty pricey. Could I do half duck fat and say, half peanut oil, while yielding the same results? Or is it not even worth it at that point?

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