There is a gastropub I frequent call it bar x, that has a really awesome menu. They have a local chef that has made a decent name for himself.... Perfect for being only 5 mi away from me.
However, thier meats ( lamb, steaks(of anykind), etc.. ) are always served on the rare side. When ordering, I asked if they would please cook my lamb, for another 10sec or so. I explained, that it was just my preference... The result ended up as if I insulted the mother and grandmother of thier chef and cooks. It lead to the owner asking me if I would just want another item off the menu. WAS I WRONG , to ask esentially a bar (not high end rest) to cook my meal the way i want it???
I will accept it if I was incorrect, and have had some insight on possibly why... I just want some chowers thoughs