Restaurants & Bars Manhattan

Cured Meats

Fajap | | Jul 21, 2007 04:16 PM

I was on my way back from Italy with quite expensive Duty-Free shrink-wrapped prosciutto and coppa in bag but the mean customs lady at JFK took it away. Now I'm sad. Murray's is great but I've been there lots. Anywhere to get more unusual Italian or Spanish cured meats?

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