Yes, I am a true Francophile (especially when it comes to food)!
Does anyone know a place that does a CROQUE MONSIUER very authentically?
I tried it at TARTINE (West Village) and PIGAILLE (Hell's Kitchen). Both were very disappointing.
A great CHOCOLAT CHAUD too...
What about LE GAMIN or is it LES DEUX GAMINS? (very confusing)
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