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Creme Brulee in SPOONS?

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Creme Brulee in SPOONS?

yum | Apr 5, 2007 10:15 PM

thinking of making creme brulee and wanted to make it interesting by putting it in those asian ceramic spoons instead of ramekins. has anyone tried this? if so, how can i go about it and what flavors can i do? thanks for your help!

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