At Morris Point Restaurant, St. Clement's Bay, near Abell, MD (the seventh district), I ran into the most delicious crab cake that I've had in a while. Morris Point Restaurant is a small white shack, seemingly floating on the water itself, run by a family of New York ex-pats. My sis-in-law raved about the soft-shell crab. Beer selection is decent. They are open only on Fridays, Saturdays, and Sundays. It's a great ride down from DC. The restaurant seats maybe 20.