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Couscous - Is there an instant and "regular" or long cooking kind?

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Couscous - Is there an instant and "regular" or long cooking kind?

sandih | Oct 2, 2008 02:53 PM

I am making couscous for the first time and the instructions do not say whether there is a long-cooking or "instant" variety. I need to know if I should look for something specific when I go to the store. I will be spicing it up with almonds, raisins, saffron, onions and cinnamon.

Thanks!

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