With Au Coq and Swiss Chalet, Cote St-Luc BBQ is the kid of rotisserie chicken that I like. I never liked St-Hubert, I find their chicken without flavor. Off course I'm not comparing any to the portuguese charcoal chicken. That<s my favorite. Also I must say I don't like COCORICO rotisserire chicken, also without flavor unless you spray it with the hot sauce (piri piri).
Is ther any Cote St-Luc still open other than the one on Cote St-Luc road?
Hope they will survive I think there's only 2 left. Sad :-(
Swiss Chalet vanished from the province of Quebec and Au Coq is more in the north and east end of montreal. I need something in the Dorval area.
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