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cooking pork cushion meat?

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cooking pork cushion meat?

madkittybadkitty | May 26, 2011 11:25 AM

so i'm not much of a pork-eater save for the bacon and sausage stuff, and maybe dim sum. i do, however, have this great mexican market near me that has amazing prices on basically everything, so this week i ended up getting three pounds of pork 'cushion' meat. what on earth do i do with it? pulled pork? carnitas? roast?
help!
TIA

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