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Italian Sausage

Cooking Italian Sausage in Sauce

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Cooking Italian Sausage in Sauce

jello | May 6, 2010 10:30 AM

I seem to remember my grandmother cutting up raw italian sweet and hot sausages and throwing them in a pot of bubbling marinara sauce but am not sure if this is ok to do. Should I cook the sausage first and then cut them and add them to the sauce or can I throw them in raw and cook for a few hours in sauce?? Thanks!

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