Does someone have a receipe for cooking steel cut oatmeal some other way than in a saucepan - ie in a crock pot or slow cooker over night. Tired of hearing my partner complain that the cooking is taking too long and then looking at a sticky pot in the sink. Must be a quicker/or better way to do this. Tried the microwave and it was disaster. remember someone on this board used a slow cooker. Help.