Home Cooking

Mole

How should I cook the black mole sauce from Gualaguetza?

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How should I cook the black mole sauce from Gualaguetza?

AppleSister | Nov 14, 2004 05:32 PM

I'm not sure if this is the right place to post this question, but Los Angelenos, if you have experience cooking with the sauce Gualaguetza sells, please share! Much thanks.

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