Home Cooking

Cocoa Sticks

Share:

More from Home Cooking

Home Cooking

Cocoa Sticks

c
crowbar | | Feb 9, 2008 03:40 AM

I have access to cocoa sticks, compressed chocolate with its nibs (no sugar, no flavourings, no milk products added). Traditionally, it's used to make a delicious hot chocolate drink.
I'm wondering what else I can use it for. It's texture is grainy so I'm not sure how it would respond to baking. Any ideas, baking or otherwise?

More posts from crowbar

Feedback