Home Cooking

Clam Broth

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Clam Broth

TomSwift | Jun 23, 2006 02:09 PM

A thread on the LA board about Jack Shrimp (similar to Killer Shrimp) had a Killer Shrimp recipe knockoff calling for 2 quarts of clam broth. This is not bottled clam juice. Other than steaming clams then simmering them (and their liquor) in water, how would you make 2 quarts of clam broth?

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