Looks like Chop Bar is going to be doing outdoor pig roasts for its Sunday Suppers -- this Sunday is going to be either the first or second one. Sounds like the menu is going to be roasted pig with various grilled veggies, served buffet style (as I believe they've done with their other Sunday Suppers). When I called, they hadn't decided for sure on the price yet, but they said it'll probably be either $20 or $25 a person.
I'm excited about this, as the roast pig flatbread that Chop Bar was serving at last fall's Eat Real Festival was the most delicious thing I ate that day.
They'll be starting at 5:00 and going until around 8:00 (or until they run out of pig).
Anyone know if they already had one of these pig roasts last Sunday? And, if so, any reports? From their blog it sounded like this was going to be a weekly occurrence, weather permitting, at least for the time being.
247 4th St, #111, Oakland, CA 94607
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