Xmas for three, one of them is vegan who can't have any garlic or onion, and another one is
vegetarian. We are looking forward to see what high scale restaurants can come up with when asked to do a different tasting menu.
Susur guarantee creativity, but also -- well, i'll just say the possibility of bad service.
Spendido seems to promise an overall wonderful dining experience, but...what if we are just satisfied with the food, not thrilled?
Vegetarian or not, any suggestion, opnion or past experience will help.
p.s. Three of us are all chinese, so we would especially love to know what other Asians think of the dishes in Susur, but again...any suggestion is welcomed. It's already Dec 7th, and time is running out!!!