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Chinese Soy Milk Question

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Chinese Soy Milk Question

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sogi | | Jul 15, 2007 10:03 AM

I just purchased a plastic jug of unsweetened soy milk for the first time from the 99 Ranch market, and I guess I didn't really expect it to taste so different from American soy milk (Silk, etc.). It tastes like tofu water to me - not really offensive, but not very tasty either. What can I do with this milk to make it tastier? Or can I use it in cooking?

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