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Chinese Sausage

Chinese Sausage Ideas?

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Chinese Sausage Ideas?

Mrs Fang | Jun 30, 2006 05:29 PM

I love the coarse, greasy sweetness of Chinese sausage. I usually---okay, always---grill them and toss in a salad with a fish-sauce/horapa (Thai basil) dressing.

Any other ideas for cooking with these sausages?

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