Maybe this has been already discussed, but I just started really watching the Food Network and it seems like there aren't any Chinese cooking shows.
While Martin Yan (he of the "Yan Can Cook" fame) could be sometimes annoying and a bit simplistic, it was still pretty cool to see him again on my local public televsion station.
I guess generally speaking, why isn't there more variety on the Food Network. Half the time it seems like Emeril, Gaia, Rachel Ray, Sara Lee, Barefoot Contessa, etc. are all making variations of the same dish.
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