I'm on the Upper West Side, but, I'd go anywhere to buy a bunch of fresh, homemade Chili Con Carne and store it in my freezer.
I was getting a craving and the only place I could find was Texas Rotisserie and Grill on 2581 Broadway (at 97th). It wasn't stellar but decent.
It just occurred to me that Hill Country Barbecue is a good bet on 30 West 26th Street near the Flat Iron Bldg.
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