Went to Chez Louis for takeout last night. Heard they were making nice French bistro-style roasted chicken. Mixed results.
For $20 you get a 1/2 chicken, garlic potato pie, a small salad, bread & cookies. High marks for quantity, price, and packaging. As for quality: salad OK, bread very good, potato bland, cookies blah. The chicken was nicely done; tasted rich, like it had been basted in goose fat. It was moist and fairly meaty, and came with about 8 roasted garlic gloves that could be spread on the french bread.
Overall, not bad. But takeout chicken from anywhere else never measures up to Pio Pio....my advice is to spend your money there.
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