Restaurants & Bars

Washington DC & Baltimore Baltimore

The Chesapeake in Baltimore; back after two plus decades and good.

Share:

More from Restaurants & Bars

Restaurants & Bars Washington DC & Baltimore Baltimore

The Chesapeake in Baltimore; back after two plus decades and good.

John Talbott | | Jun 18, 2013 04:48 AM

Colette and I had the good fortune before going back to France to sample the new Chesapeake's offerings. After 20 plus years, the place is totally renovated - big, brash and noisy with quite nice food. What we had at their "soft-opening" may not be what's on the menu when they formally open but we were impressed by the smelts, deviled eggs, shrimp, spicy mussels and rockfish and even the fries were good. The wines were pricey for us and maybe the food will be too once open but we'll be back to check.

Feedback