Presuming it's not cherry season ( :-)
and I need something quick, does anyone have
any recommendations for good cherries for pie filling?
Frozen, canned, jar ?
Anybody have a dy-no-mite, favorite recipe?
Near me, we have a "small" TJ, Hubbel and Hudson,
and then all the usual other suspects, Kroger, HEB, Randall's
WM, etc etc etc
my sons are here for a weekend of football watching
and son #3 is requesting a Cherry Pie,
something I have only baked once before in my life....